Portion size: Serves 1 or 2. Total preparation time: 10-15 minutes
Here's a simple and delicious recipe for a luxurious grilled cheese that will bring you comfort and satisfaction. Perfect for a snack on the go!
INGREDIENTS
- 4 slices of bread of your choice
- 150g of cheese of your choice (cheddar, gouda, mozzarella, etc.)
- 1 tbsp Appalachian truffle-flavored oil
- Butter for grilling (optional)
INSTRUCTIONS
- Put the Appalachian truffle-flavored oil in a small bowl, take out a brush to coat and set aside.
- Grate or finely slice the cheese of your choice.
- Place the bread slices on a work surface. Generously spread the grated or sliced cheese on two of the bread slices and close with the other two slices.
- Heat a frying pan over medium heat and add a thin layer of butter. If you are using a non-stick pan, you can choose not to add butter; the grilled cheese will be crispier.
- When the butter is melted or the pan is hot, carefully place the sandwiches inside.
- Cook each side of the sandwiches for about 3 to 4 minutes, or until golden brown and crispy, and the cheese is melted inside.
- Once cooked, remove the grilled cheese from the stove and place them on a cutting board.
- Brush both sides of the sandwich with Appalachian truffle-flavored oil.
- Serve immediately, alongside soup or salad for a complete and comforting meal.
Mamma Mia, it's so good!
